Clean Eating: Skinny Turkey Meatballs
Ingredients : 1 lb lean ground turkey 1 cup frozen spinach, thawed and drained 1/2 tsp minced garlic 1 egg 1/3 cup breadcrumbs 1 tsp dried oregano 1/2 tsp red pepper flakes 1/2 tsp dried parsley salt and pepper Directions: 1. Preheat oven to 400 degrees. Add all ingredients into a large bowl. 2. Using your hands, combine all ingredients. 3. Line a baking sheet with parchment paper or nonstick foil. Form ingredients into golfball sized meatballs- should yield about 12 meatballs. Bake at 400 degrees for 35 minutes. 4. Allow time to cool. These go great on a kale salad or spaghetti squash, such an easy take-to-school lunch option! Ready to go! I feel like I blinked and February is almost over. Between snowstorm warnings and 70+ degree days, it has been a crazy month! Some fun February highlights were getting my first ever Valentines Day delivery. My students got to see me blush, which I'm sure they loved! Too sweet. Selfie with ...